submitted by DixieLady
4 to 5 lbs. Venison Roast ( Cut into Bite-size Cubes )1/4 cup Worcestershire Sauce 3 T. Brown Sugar 2 T. Prepared Mustard 2 T. Liquid Smoke 1 Bottle of Ketchup 1 Can of Coca-Cola 1 Small White-Onion (chopped) Combine all ingredients in a slow cooker. Cook for 8 to 10 hours, or until meat is done and tender. |